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1. Egg Roll
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$1.50
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2. Spring Roll (Each)
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$1.50
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3. Vegetable Roll
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$1.45
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4. Shrimp Roll (Each)
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$1.55
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5. Roast Pork
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(S)$5.85
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(L)$10.15
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6. Fantail Shrimps (4)
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$6.25
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7. Chicken Wings (4)
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$5.65
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8. Spare Ribs
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(S)$7.50
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(L)$13.15
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9. Fried Wontons or Szechuan Wonton (12)
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$4.95
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10. Shrimp Toast (4)
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$4.95
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11. Chicken On Stick (2)
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$3.85
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12. Bar-B-Q Beef on Stick (2)
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$4.55
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13. Vegetable Dumpling (8)
(Steamed or Pan Fried)
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$6.15
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14. Dumpling (8)
(Steamed or Pan Fried)
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$6.15
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15. Boneless Spare Ribs
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(S)$6.90
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(L)$12.75
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16. Pu Pu Platter (For 2)
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$12.70
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17. Fried Scallop (8)
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$5.65
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18. Chicken Finger
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$6.90
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19. Dim Sum (2)
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$3.75
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20. Scallion Pancake
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$4.90
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21. Cheese Wonton (6)
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$4.40
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22. Buffalo Wings
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$5.75
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23. French Fries
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(S)$2.35
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(L)$4.15
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