Appetizers

1.  Egg Roll $1.50
2.  Spring Roll (Each) $1.50
3.  Vegetable Roll $1.45
4.  Shrimp Roll (Each) $1.55
5.  Roast Pork (S)$5.85 (L)$10.15
6.  Fantail Shrimps (4) $6.25
7.  Chicken Wings (4) $5.65
8.  Spare Ribs (S)$7.50 (L)$13.15
9.  Fried Wontons or Szechuan Wonton (12) $4.95
10.  Shrimp Toast (4) $4.95
11.  Chicken On Stick (2) $3.85
12.  Bar-B-Q Beef on Stick (2) $4.55
13.  Vegetable Dumpling (8)
(Steamed or Pan Fried)
$6.15
14.  Dumpling (8)
(Steamed or Pan Fried)
$6.15
15.  Boneless Spare Ribs (S)$6.90 (L)$12.75
16.  Pu Pu Platter (For 2) $12.70
17.  Fried Scallop (8) $5.65
18.  Chicken Finger $6.90
19.  Dim Sum (2) $3.75
20.  Scallion Pancake $4.90
21.  Cheese Wonton (6) $4.40
22.  Buffalo Wings $5.75
23.  French Fries (S)$2.35 (L)$4.15